On Wednesday, May 6th, the Wine Club is proud to host an intimate dinner featuring Château de Beaucastel, a benchmark producer of Châteauneuf-du-Pape. This exclusive experience is presented in partnership with Charton Hobbs and will be guided by Thomas Perrin himself, offering guests a rare opportunity to explore the depth, history, and terroir behind these iconic wines.

‍

Château de Beaucastel Dinner
Wednesday, May 6th, 2026
$300+ per guest

6:30pm Arrival
7:00pm Dinner

‍

Guests will be welcomed with a sparkling reception before settling into a thoughtfully curated four-course menu, each dish paired with remarkable selections from Beaucastel’s cellar, including rare and beautifully aged vintages.

‍

We invite you to secure your place at the table.

RSVP HERE